Credit Risk Management: Commercial and Agricultural Lending

Course Number: ABA

Course Code: n/a

Explores the distinct product characteristics and risk factors that affect performance and prudent credit risk management processes and practices. Identifies ways to manage and control risk levels and exposures.

What You’ll Learn

After successfully completing the course, you will be able to:

  • Identify the key product characteristics for commercial and agricultural lending
  • Describe the major risk factors associated with originating commercial and agricultural loans
  • Identify the primary functions of a sound credit risk rating system
  • Describe the key components of a sound credit risk management framework and governance

Audience: Risk management and control professionals in first, second or third line functions with primary responsibilities including monitoring and risk reporting of loan portfolios, underwriting, stress testing, audit or governance across credit risk or financial risk categories. Directors, members of senior management, State/Federal bank examiners, external risk consultants or auditors.

Prerequisites: n/a

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Member Price: $275.00
Non-Member Price: $375.00
Textbook Charge: $0.00

Credits: 1.0 CERP

Length: Approximately 45 minutes

ABA Training